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Main/Side Dishes
Cheesy Potato Casserole
Share & Win Recipe
April 2018
MONTHLY WINNER 

Cheesy Potato Casserole

1 1/2 cupsOld cheddar cheese-grated375 ml
1/2 cupLight sour cream125 ml
6PEI Red Potatoes6
1/2 cupChopped green onion125 ml




Directions
Preheat Oven 375 degrees

Cook potatoes and let them cool enough to handle.

Peel and grate into large bowl using box grater.

Add in all remaining ingredients except 1/2 cup cheese and mix well.

Press into buttered casserole dish.

Bake 30 minutes.

Sprinkle remaining cheese over top and bake additional 10 minutes or until cheese is melted.




This potato recipe is brought to you courtesy of Alayne Jennings.

 
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