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RECIPE CORNER


Main/Side Dishes  
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Main/Side Dishes
Smashed Potatoes
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2-3Garlic Cloves2-3
4-5Potatoes skin on4-5
1 tspPepper5 ml
1 tspSalt 5 ml
1 tspDried Parsley5 ml
1/2 cupButter 250 ml
1/4 cupParmesan cheese50 ml




Directions
Boil potatoes until easily pierced with a fork. Remove from pot and place individually on large foil lined baking sheet. Turn on oven to broil on high.

Using potatoe masher, individually mash potatoes until skin just breaks, don't over mash! Chop garlic finely and add to butter. Brush potatoes heavily with butter mixture. Sprinkle with salt, pepper, parsley and Parmesan cheese, add more to your own taste. Place in oven and leave until slightly brown and crispy. Serve with your favourite main dish!



This potato recipe is brought to you courtesy of Colleen.

 
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