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RECIPE CORNER


Main/Side Dishes  
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Main/Side Dishes
Baked Potato Cassarole
Share & Win Recipe
  
 

1/4 CupBacon Bits63 ml
6-8Large Potatoes6-8
1 CupShredded Cheese250 ml
2 CupSour Cream500 ml
1/2 CupGreen Onion125 ml




Directions
6-8 Lg Potatos
1 cup of shredded cheese
Green Onion
Small tub sour cream
bacon bits

Peel potatos and boil. Once potatoes are done, mash and add container of sour cream. Add half of potato in a casserole dish. Add half the cheese. Put remaining potato on top. Add cheese, green onion and bacon bits to top. Bake on 350 for 15-20mins or until cheese is melted.



This potato recipe is brought to you courtesy of Julie Swain.

 
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