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Main/Side Dishes  
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Main/Side Dishes
Make Your Mouth Water Mash Potatoes  
Share & Win Recipe
June 2012
MONTHLY WINNER 

Make Your Mouth Water Mash Potatoes

1 cupHerb and garlic cream cheese250 mL
5Medium potatoes5
1 cupSour cream250ml




Directions
Peel and boil potatoes until done. Strain off water. Using the same pot, add sour cream, and herb & garlic cream cheese. Whip together using a hand beater or masher, whatever you have handy, until creamy. Serve hot, garnish with chive flakes or parsley leaf.
Best served as a side dish with almost any of your favourite protein.
Try it! You will not be disappointed.



This potato recipe is brought to you courtesy of Cindy Stead.

 
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What Others Say

     
I made these potatoes as a side dish for supper and I couldn't believe that my 4 yr and 6 yr old loved it!! Very tasty mashed potatoes for sure. Making it for a potluck supper now!! Thanks so much!
     - Sandi C

     
This was a very tasty way of making mashed potatoes
     - T Blanchard

 
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