Untitled 1
Untitled 1


More Recipes

Seasoned Potato Wedges - 3rd Place Winner 2013  
Share & Win Recipe
July 2013

Seasoned Potato Wedges<font color=D61602> - 3rd Place Winner 2013</font>

1/3 cupParmesan Cheese (fresh)83 ml
3 Baking potatoes3
1/3 cupWhole Milk83 ml
2 tspPaprika10 ml
1/3 cupFlour83 ml

Preheat oven to 400 degrees.
1) Wash potatoes and cut into thirds.
2) Mix together flour, cheese and paprika in a bowl.
3) Place milk in another bowl.
4) Dip potato wedges in milk than coat them with your flour mixture.
5) Place potato wedges on a baking dish and drizzle with butter.
6) Bake for 45-50 minutes turning potatoes 1/2 way through - until golden brown.

This potato recipe is brought to you courtesy of Patricia Harley.

Rate This Recipe
Please note
: Your Email Address is for internal use only. Only your comments, name and rating will be posted to this page.

This Recipe's Score *
1 2 3 4 5
Please note: 1 is the lowest rating; 5 is the highest.

Your Name *
Email Address *
This text will appear
on this page as a
review of this recipe.
Please do not use
offensive language
or web site links.

Enter the characters below to confirm you are human.

* required

What Others Say

very tasty
     - Darrell Gauthier

Tried this recipe and it was awesome!
     - Christopher

I made this for my family and wow they loved them...will be making them again for sure,and passing the recipe on to friends
     - Nikita

Untitled 1

Phone  902-853-2755
Fax  902-853-3614

Email Elmsdale, P.E.I, Canada, C0B 1K0
        View Our Location